Nutrition Leads in Reducing Frailty Risk for Seniors

Hypothetical interventions targeting nutrition, anxiety, and family cohesion significantly lower frailty risk among older gastric cancer patients. A single focus on nutrition proved most effective, reducing risk by 21%. Joint interventions yielded even greater results, with all-factor combinations slashing risk by over 31%. These findings underscore the importance of tailored support systems in enhancing recovery and overall well-being in this vulnerable group, informing future intervention strategies.